Terrine of duck confit , glass jar, 18 g

Product composition

Duck meat confit 45% (duck, duck fat, salt), chicken liver, pork throat, egg, portwine, onion pulp (onion, salt), salt, Cognac, spices and aromatic herbs, aromas, shallot pulp (shallot, salt), preservative : sodium nitrite.Percentages given are based o
Serve at a temperature between 8°C and + 12°C.After opening, keep refrigerated and consume quickly.
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