Pure goose meat paté, glass jar, 18 g

Product composition

Goose meat 60%, Goose fat, water, Salt, Garlic pulp (garlic, salt), shallot pulp (shallot, salt), pepper.Percentage given are based on total net weight at processing.
Serve at a temperature between 8°C and + 12°C.After opening, keep refrigerated and consume quickly.
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